Bloody Mary
Ingredients
- 45 ml Ketel One vodka
- 120 ml Tomato juice
- 1-3 Dashes Tabasco sauce
- 2-4 Dashes Worcestershire sauce
- Pinch of salt and pepper
- Celery stick, lemon wedge and cherry tomato to garnish
How to prepare
1
In a cocktail shaker filled with ice and add all listed ingredients.
2
Shake well and stain into tall highball glass
3
Garnish with a celery stick, a wedge of lemon and cherry tomato